Galle is a city on the southwest coast of Sri Lanka. It’s known for Galle Fort, the fortified old city founded by Portuguese colonists in the 16th century. Stone sea walls, expanded by the Dutch, encircle car-free streets with architecture reflecting Portuguese, Dutch and British rule. Notable buildings include the 18th-century Dutch Reformed Church. Galle Lighthouse stands on the fort’s southeast tip

Kandy is a large city in central Sri Lanka. It's set on a plateau surrounded by mountains, which are home to tea plantations and biodiverse rainforest. The city's heart is scenic Kandy Lake (Bogambara Lake), which is popular for strolling. Kandy is famed for sacred Buddhist sites, including the Temple of the Tooth (Sri Dalada Maligawa) shrine, celebrated with the grand Esala Perahera annual procession

Unawatuna is a town in southern Sri Lanka. It’s known for its coral reef and its palm-lined beaches, like Unawatuna Beach. Nestled in nearby jungle, the Japanese Peace Pagoda has a stupa with ocean views. The Sea Turtle Farm and Hatchery south of town protects endangered species. North across the bay is the city of Galle’s fortified old town, founded by the Portuguese and expanded by the Dutch in the 17th centuryt.

Pinnawala is a village in Kegalle District of Sri Lanka and is around 90 km from the capital, Colombo. It is well known for its elephant orphanage. Pinnawala Elephant orphanage is a captive breeding and conservation institute for wild Asian elephants located at Pinnawala village.

Many travel to Sri Lanka each year to enjoy authentic Ayurveda treatments such as Abhyanga, Shirodhara and Panchakarma (Ayurveda cleanse) for detoxification, rejuvenation and weight loss. Like neighboring India, Sri Lanka boasts a longstanding history of Ayurvedic and Yoga practice.

Theravada Buddhism is the largest and official religion of Sri Lanka, practiced by 70.2% of the population as of 2012.[2] Practitioners of Sri Lankan Buddhism can be found amongst the majority Sinhalese population as well as among the minority ethnic groups. Sri Lankan Buddhists share many similarities with Southeast Asian Buddhists, specifically Myanmar Buddhists and Thai Buddhists due to traditional and cultural exchange. Sri Lanka is one of five nations with a Theravada Buddhist majority.

The primary form of agriculture in Sri Lanka is rice production. Rice is cultivated during Maha and Yala seasons. Tea is cultivated in the central highlands and is a major source of foreign exchange. Vegetables, fruits and oilseed crops are also cultivated in the country.

Yala National Park is a huge area of forest, grassland and lagoons bordering the Indian Ocean, in southeast Sri Lanka. It’s home to wildlife such as leopards, elephants and crocodiles, as well as hundreds of bird species. Inland, Sithulpawwa is an ancient Buddhist monastery. Nearby caves contain centuries-old rock paintings. Southwest, Magul Maha Viharaya also has ancient Buddhist ruins. Both are pilgrimage sites

Tourism in Sri Lanka has been on the rise since the cessation of many years of unrest in 20091. One of the fastest-growing tourism industries is the whale-watching industry, and Sri Lanka is rapidly gaining fame in the whale -watching world for the opportunities to observe blue whales in at least two different locations between December and July. Other whale and dolphin species are opportunistically observed during tours, but blue whales are the most frequent target of tours.

The best Round tour Plan for your Short time Vacation in Sri Lanka. thsi will be cover 50 of Sri Lankajn mosrt Iconic places docun shote periods.

Sigiriya is one of  Sri Lanka’s most famous historical monuments. Residents call this ancient palace and fortress complex the eighth wonder of the world and it has significant archeology and attracts thousands of tourists annually. This is probably the most visited tourist destination in  Sri Lanka.

Sri Lanka (formerly called Ceylon) has a climate and varied elevation that allows for the production of both Camellia sinensis var. assamica and Camellia sinensis var. sinensis, with the assamica varietal holding the majority of production.